MERIDIAN (Formerly PORTFOLIO)
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MERIDIAN (Formerly PORTFOLIO)

Catamaran •Bali Catamarans •BVI •Built 2027

$31,000 / Week
Built / Refit 2027
Length 52 ft
Cabins 5
Guests 12
Crew 2
From $31,000

Boat Details

TypeCatamaran
Length52 ft
Beam27 ft
Draft5 ft
Year Built2027
Refit-
BuilderBali Catamarans
FlagBVI

Performance

Cruising Speed8 knots
Max Speed10.5 knots
Fuel Consumption-
Engines2- Yanmar 80hp
Air ConditioningFull
Water Makeryes

Accommodations

King Cabins0
Queen Cabins5
Double Cabins0
Twin Cabins0
Pullman Berths0
Showers5
Heads0
Children Welcome Stabilizers

Watersports

Beach Games -
Boarding Ladder (Loc/Type) -
Deep Sea Fishing -
Dinghy - 15' Gala A450HL for 12pp with 70hp outboard
Fishing Gear -
Fishing Permit # - Yes
Floating Mats -
Kneeboard -
Sea Scooters -
Snorkel Gear -
Stand-up Paddle Boards -
Swim Platform -
Tube -
Wakeboards -

Amenities

Salon TV/DVD
Salon Stereo/Music
Sat TV
iPod/MP3 Hookups
DVDs/Movies
Books
Board Games
Sun Awning
Bimini
BBQ
Deck Shower
Hair Dryers
Ice Maker
Generator
Inverter
Dine In 12
Gym/Exercise
Onboard Internet Onboard WIFI

Green Initiatives

Water MakerYes
Reusable BottlesYes
OtherCaribbean Made, Eco Friendly and Reef Safe Toiletries

Accommodation Details

Total Cabins5
Max Guests12
Wash Basins5
Tubs0
Electric Heads5
Crew

Captain Ethan Lundy and Chef/First Mate Daniella Smith bring a warm, capable, and guest-focused approach to every charter. Both originally from South Africa, they pair Ethan’s extensive sailing, diving, fishing, and Bahamas experience with Daniella’s thoughtful cuisine, nutritional background, and calm hospitality. Together, they create a polished yet relaxed experience centered on beautiful cruising, memorable meals, and genuine care for every guest.

Click each crew profile to learn more about their background, experience, and personal story.

Ethan Lundy

Ethan Lundy

Captain

South African

Languages: English

<p><strong>Captain Ethan Lundy </strong><br>Growing up in South Africa, Captain Ethan began sailing where the powerful South Atlantic and Indian Oceans meet at the Cape of Good Hope. He started his maritime career aboard superyachts in the Mediterranean before moving into sailing large catamarans throughout the Caribbean and Bahamas.<br><br>Ethan enjoys a wide range of activities on the water, including leading dives as a Divemaster, freediving, and fishing. He also takes pride in crafting cocktails for every occasion, using fresh ingredients to create drinks that pair perfectly with the surrounding beaches and clear blue water.<br><br>His passion for the sea, thoughtful service, and creating memorable experiences led him to run all-inclusive charters in the Bahamas, a destination he has come to love. Whether planning around the tides to explore beautiful sandbars, identifying marine life during a snorkel, or switching off the engines for a peaceful sunset sail, Ethan is always willing to go the extra mile to make each charter special.</p><p> </p><p> </p>
Daniella Smith

Daniella Smith

Chef/First Mate

South African

Languages: English

<p><strong>Chef Daniella Smith</strong><br>Chef Daniella brings a warm, guest-focused energy to every charter. With experience aboard 60-foot catamarans, she confidently caters for groups of all sizes, preparing beautifully presented meals tailored to individual preferences and dietary needs.<br><br>Originally from South Africa, Daniella holds a Master’s degree in Women and Children’s Health from King’s College London, along with a strong foundation in nutrition. This background naturally shapes her cooking style, which centers on vibrant, well-balanced dishes that feel both nourishing and indulgent.<br><br>Known for her meticulous attention to detail, cleanliness, and organization, Daniella helps maintain a seamless and polished onboard environment. Beyond the galley, she enjoys any opportunity to join guests in the water and share in the experience.<br><br>Her calm, caring presence helps guests feel welcome and at ease from the moment they arrive. Combined with her love for the ocean and fresh, flavorful cuisine, Daniella brings warmth, professionalism, and thoughtful service to every charter.</p>
Season Period Base Price Charter Type Terms Locations
Winter 2026 to 2027
High Season
Nov 01, 2026
to Apr 30, 2027
$31,000
USD
Inclusive Caribbean Terms Bahamas
Per Guest: 2 pax — $31,000 3 pax — $31,500 4 pax — $32,000 5 pax — $32,500 6 pax — $33,000 7 pax — $33,500 8 pax — $34,000 9 pax — $35,000 10 pax — $36,000 11 pax — $38,000 12 pax — $40,000
Summer 2027
Low Season
May 01, 2027
to Oct 31, 2027
$31,000
USD
Inclusive Caribbean Terms Bahamas
Per Guest: 2 pax — $31,000 3 pax — $31,500 4 pax — $32,000 5 pax — $32,500 6 pax — $33,000 7 pax — $33,500 8 pax — $34,000 9 pax — $35,000 10 pax — $36,000 11 pax — $38,000 12 pax — $40,000
Winter 2027 to 2028
High Season
Nov 01, 2027
to Apr 30, 2028
$31,000
USD
Inclusive Caribbean Terms Bahamas
Per Guest: 2 pax — $31,000 3 pax — $31,500 4 pax — $32,000 5 pax — $32,500 6 pax — $33,000 7 pax — $33,500 8 pax — $34,000 9 pax — $35,000 10 pax — $36,000 11 pax — $38,000 12 pax — $40,000
Summer 2028
Low Season
May 01, 2028
to Oct 31, 2028
$31,000
USD
Inclusive Caribbean Terms Bahamas
Per Guest: 2 pax — $31,000 3 pax — $31,500 4 pax — $32,000 5 pax — $32,500 6 pax — $33,000 7 pax — $33,500 8 pax — $34,000 9 pax — $35,000 10 pax — $36,000 11 pax — $38,000 12 pax — $40,000
Additional Rates & Notes
Medium Season
Jun 30, 2026
to Nov 30, 2030
$0
USD
Inclusive Caribbean Terms Bahamas

Crew Review from Previous Yacht - June 2026

We just spent the most amazing week with Captain Ethan and Chef Danni in the Bahamas. Captain Ethan is professional and very kind. Chef Danni was the BEST Chef we had so far. Her breakfast with eggs wrapped in bacon and the fruit.... her appetizers - meatballs, butternut squash, eggplant and her lunches..... hamburgers, ribs, greek salad, and of course the famous chicken salad. And the Captain and Chef went snorkeling with us. Love that. Great Memories.<br /> -Laura June 2026

Crew Review from Previous Yacht - February 2026

It was the perfect experience - and tough to leave the idyllic Aboco Islands. Our captain Ethan was the perfect leader for our adventure. He was skilled, so capable, and determined we would have nothing but the best of experiences! We had fun filled days, exceptional excursions, and so much fun laughing and exploring the Bahamas! His joy was contagious! We loved it all - feeding turtles and rays squid from between our toes, the board meeting at Hippy Beach, and feeding fish our salad veggies at Mermaid Reef. We always knew we were safe - whether we were diving, snorkeling, sailing, or simply settled for the night. Ethan was an amazing problem solver, teacher, and guide…. We would follow him anywhere. His first mate/ Chef, Dani, was delightful and a perfect match to the 2person team. Beautiful, kind and so absolutely skilled in making our meals. There was always copious quantities, always fresh- and oh so wonderfully delicious! When "we" caught two HUGE mutton snappers, Dani prepared a feast/for dinners and amazing appetizers! And she brought fun and joy to the group. We loved our boat- the layout, amenities. and impeccable cleanliness - the "crew" - the itinerary - and our fellow shipmates. We did NOT want to leave!<br /> -Tracy February 2026

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Available Hold/Option Booked Unavailable

Cruising Areas: Bahamas

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